grown at 750 metres altitude in the deep volcanic soils of the Whitlands high plateau
Voluptuous, pinot gris.
Beguiling, sparkling rosé.
Complex, apéritif style méthode Champenoise.
ALWAYS DRINK SPARKLING FROM A WINE GLASS: EVEN KRUG CEO SAYS SO
If you are drinking Champagne out of a flute, then you are doing it all wrong, says CEO and president of Krug Champagne Maggie Henriquez.